Morsels in the Kitchen
Eating Well
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November 1, 2018
Other Press
This Classic Garlic Keeper Is the One Thing I Made Sure I Brought Back from Spain
The Kitchn
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July 10, 2024
That's How the Light Gets In
Defense Visual Information Distribution Service
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April 20, 2024
See How Jamón Gets Made in the Heartland of Spanish Pork
Washington Post
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April 16, 2024
No Ortolans Were Hurt During the Making of This Film
New York Times
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December 12, 2023
