<p>Cazuelas, terra cotta dishes, have been used for cooking and serving in Spain for thousands of years. Our cazuelas are individually handmade by potters in Catalonia, making them incredibly strong and heat-retentive – perfect for paellas, gambas al ajillo, fideuas, and tapas. If you are planning on cooking with your cazuela, you will need to soak and cure it before use.</p>

Cazuela Dishes

<p>
	Outfit your kitchen with everything you need to make delicious, authentic Spanish food, from traditional paella pans from Valencia to the beautiful terra cotta cazuelas that you’ll find in kitchens all across España.&nbsp;</p>


Everything you need to make delicious, authentic Spanish food, from traditional Valencian paella pans to  beautiful terra cotta cazuelas.

Cookware