Jamón Serrano and Manchego Cheese Sandwich Recipe - Receta de Bocadillo de Jamón Serrano y Queso Manchego

  • 1 loaf of freshly baked Galician bread
  • 6 oz thinly sliced Jamón Serrano
  • 6 oz thinly sliced Manchego cheese
  • 1 jar wood fire roasted piquillo peppers (optional)
  • Extra virgin olive oil, to taste

STEP 1

Slice baguette lengthwise. Drizzle olive oil over interior of baguette.

STEP 2

Arrange thin slices of Jamón Serrano on bottom half of baguette, followed by thin slices of Manchego cheese, then piquillo peppers. Cut into 2 pieces and serve. 

Serve with Spanish potato chips and banderillas!