This rustic cazuela dish is ideal for cooking classic Spanish recipes such as fabada stew, and is just as useful for preparing your favorite casserole. Each terra cotta cazuela has a bright white glaze, and will add a cheerful accent to your kitchen.

Artisans create these beautiful dishes at the foot of the Pyrenees Mountains, as they have since Roman times. The solid terra cotta holds heat, perfect for even cooking and preserving heat even as your dish is served.

We use our cazuelas as a go-to in the kitchen, perfect for cooking hot dishes or as a serving dish for any kind of tapa or snack.

The glaze on the cazuela is safe for all applications and contains no lead. As each piece is hand painted, the exact color may vary.