*NOTE: This item ships direct from the ranch and it will ship separately from any other items in your order. Please allow up to one week to receive this item. Shipping for this item is included in the price.

In Northern Spain, a chuletón is more than a steak. It is a feast for your table, an impressive slab of the finest beef seared over charcoal and shared by all. We partnered with a family-owned ranch in Texas to offer this premium Spanish-style chuletón steak, pasture-raised and beautifully marbled. Each bone-in steak is extra thick and weighs approximately 2.5 lbs.

This premium quality Angus steak is juicy and tender with a naturally buttery flavor. Ranch-raised in wide open grassland, the beef is grain-finished to mellow the herbal flavors for a truly delectable steak. No antibiotics or growth hormones are ever used.

Imports of beef from Spain are not allowed, so we are excited to find a partner here who can deliver premium chuletón.

The steaks are hand-cut on the ranch to our specifications, then vacuum sealed and shipped directly to your door. The steak will arrive frozen with an information sheet. Thaw in the refrigerator and bring to room temperature before grilling.